This board has been created to share any money saving ideas, tips and hints. Please contribute your thoughts so everybody can economise on their budgets.. This is NOT a selling site.
Not in the slightest authentic but.. When boiling pasta, get the water to a rolling boil (lid on), plop the pasta in and once it's boiling furiously again give it 2 minutes. Turn it off and leave it in the water with the lid on for at least 10 mins.. Works for us and saves gas.
Once its switched off put a plate on the top and it will continue cooking by itself. Couscous is the same - add the boiling water, fork through, put the lid on the pan and let it steam by itself.
Been doing similar for over 40 years but don't do the additional 2 min boil. Just bring it to the boil with the pasta in it, lid on/turn off power and leave. I find it quicker and cheaper to boil water in the kettle too… correct amount of course.