My PE who doesn't eat meat has started eating cured meats (HURRAY!). Downfall is they can't have spots in them. Ie. Kolbassa =peppercorns, summer sausage (mustard seeds). I am standing here with a toothpick picking it out. She will also only eat them in shapes but that's a different story.
Anyone seen these without the seasoning or a better way of plucking the darn things out. Please tell me I'm not alone !
Picture of her star shape kolbassa with no 'black spots'
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